This Organic Winery In Italy Runs On Off-Grid Innovation

Like the majority of farming, producing wine can be a pressure on the environment in regards to water consumption and carbon emission production. Salcheto, an Italian winery, is working to incorporate a more sustainable technique to the age old art of wine making. The company mixes organic and biodynamic viticulture to produce wine that is not just high quality but ingenious.

Today its efforts have settled with not just award-winning wines but an ecologically sustainable company. With an off-grid wine rack and ecological estate management model, the winery can keep track it’s eco footprint. Salcheto has been able to integrate sustainable practices in a few methods. Apart from the energy efficient cellar system, the vineyard likewise produces its own compost which serves as a natural fertilizer. The company preserves the soil through a biodynamics system, and they source all their wood materials from responsibly handled forests.

To complete their sustainability initiatives, the business produces their own honey from the beehives on their vineyards which assist pollinate the plants. The winery’s logo also bears the symbol of the willow tree which the group continues to plant at the home as an indication of their commitment to sustainability. The residential or commercial property encourages eco-tourism with its 13th-century farmhouse which provides 9 spaces for guests to stay.

Source

http://www.greenmatters.com/renewables/2017/12/20/Z1QAIgV/organic-winery-in-italy-operates-on-off-grid-technology

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